***
All dishes are appetizer size. We recommend 2-3 dishes per person. To share or not. It's up to you! Prices are in Antillean Guilders incl. 9% OB.
Lemper Besengek 28
Indonesian Curry | Stir-Fried Spinach | Puffed Wild Rice
Chung Fun 28
Rice Paper | Wild Mushrooms | Soy Sauce
Prawns 34
Bok Choy | Red Chili | Ginger | Cilantro | Garlic | 5-Spices
Tuna Tartare 32
Pani Puri | Unagi Saus | Fried Egg Foam | Furikake
Caribbean Snapper 35
Coconut Sauce | Stir-Fried Greens | Bali Crunch
Satay ayam (2) 26
Chicken Satay | Peanut Sauce | Emping (Naf 6 per extra satay, max 3)
Martabak Goat 30
Minced Goat | Curry Masala | Coconut | Papaya Sambal
Pulled Duck Spring Roll 34
Cabbage | Star Anise Soy Sauce
Boneless Ribs 34
Sweet Soy Glazed Pork Ribs | Shaved Coconut | Pickled Red Onion
‘Patatje’ rendang 34
Braised Beef | French Fries | Local Pika Mayo | Shaved Coconut
Sides 11
White Rice | Nasi Goreng | Sayur Tumis | Curry Noodles